Should meat-intake be restricted after a TIA?
Hi Dr. T. My mother suffered from TIA stroke and she has now almost restored her mobility. Her doctor advised her to eat meat only twice a week (even fish). But my mother can't tolerate a meal without meat. I don't think I would agree with her doctor. Is it bad for a sufferer like my mom to avoid meat? Meat is good especially to stabilize the sugar level of the body, right Doc?
Answers
I need to defer to her physician, as there may be other factors involved. However, I do not usually restrict fish intake in my patients who have had a TIA.
Love and Blessings,
Dr. T
Jacob Teitelbaum, M.D. is one of the most frequently quoted post viral CFS, fibromyalgia, energy, sleep and pain medical authorities in the world. He is the author of 12 books including You Can Heal from Long Covid, the best-selling From Fatigued to Fantastic!, Pain Free 1-2-3, The Complete Guide to Beating Sugar Addiction, Real Cause Real Cure, The Fatigue and Fibromyalgia Solution, and the popular free Smart Phone app Cures A-Z. He is the lead author of eight research studies and three medical textbook chapters on effective treatment for fibromyalgia and chronic fatigue syndrome. Dr. Teitelbaum appears often as a guest on news and talk shows nationwide, including past appearances on Good Morning America, The Dr. Oz Show, Oprah & Friends, CNN, and FoxNewsHealth.
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